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Gluten Free Black Pudding (Firm)

Recipe #1145

A traditional blend of herbs and spices containing everything you need to make your own Gluten free black pudding, just add meat and water!
The Chef
Gluten Free Black Pudding (Firm)


Ingredients

%Batch (g)
Cost/Kg
Enter your cost/kg for ingredients to get a total cost		Batch
Cost
GLUTEN FREE BLACK PUDDING MIX 1.5KG PACK
Item # SE62059		30.3%303
BEEF FAT26.7%2670.00
HOT WATER43.0%4300.00
 100%1,000Total Cost0.00
Cost/Kg0.00
+ Show Costings

Step by Step Guide

1. Mince fat and suet where applicable, through a fine plate
2. Add the seasoning and mix thoroughly
3. Add hot water and mix to a slurry
4. Let stand to cool
5. Fill into casings
6. Cook at 80 degrees celsius for approx 50 mins

🍳 Cooking Suggestion

BBQ, grill or pan-fry. Cook 4-6 mins, turn during cooking.




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