🔒 Sign In

SCOBIE & JUNOR NI

Swish
SJLogoSwish2
Brands
Ingredients Machinery: New Machinery: Used Spare Parts Packaging Clothing Sundries Casings Netting
Recipes About Contact
▸ Lucas Shop▸ Sausage Seasonings▸ Sausage Mixes▸ Burger Mixes▸ Pies & Gravy▸ Stuffing Mixes▸ Haggis & Pudding Mixes▸ Herbs & Spices▸ Retail Point Of Sale▸ Functional Ingredients▸ Rusks & Oatmeal▸ Sauces▸ Marinades▸ Glazes▸ Sprinkles & Rubs▸ Fruit & Veg▸ Crumbs & Coaters
▸ Recipe Service
▸ Vacuum Pouches▸ Gold & Black Silver Boards▸ Shrink Bags▸ Bone Protection▸ Bags, Sheets & Boxes▸ Discs & Papers▸ Trays & Pads▸ Cling Film▸ Lidding Film▸ Retail Aluminium Foil▸ Twine Rolls▸ Burger Sleeves▸ Hinged-Lid Containers▸ Pallet Wrap
▸ Coats▸ Hats▸ Aprons▸ Hairnets▸ Chainmail & Safety Gloves▸ Oven Gloves▸ Disposable Gloves
▸ Burger Making▸ Trays & Dishes▸ Knives▸ Knife Accessories▸ Handsaws▸ Cutting Boards & Blocks▸ Thermometers▸ Pop Up Timers▸ Back of Shop▸ Cleaning & Wiping▸ Counter Display▸ Other Sundries
▸ Sheep Casings▸ Hog Casings▸ Colfan Sausage Casings▸ Cellulose Sausage Casings▸ Collagen Sausage Casings
▸ 125mm (3") Elastic Net▸ 150mm (6") Elastic Net▸ 160mm (6.25") Elastic Net▸ 180mm (7") Elastic Net▸ 225mm (9") Elastic Net▸ 300mm (10") Elastic Net▸ SuperBobbins▸ Poultry Loops
 
Recipes
►Burgers
►Bakery
►Stuffings
►Sausages
►Added Value Uncooked
►Cures
►Gravies & Bouillons
►Meatball
►Meatloaf
►Mince Mixes
►Puddings
►Ready Meals


Mealmaker Naturals Classic Burger

Recipe #1271

A classic burger, with salt and pepper at its core, with ginger, coriander & nutmeg. All of our 'Naturals' range contains no gluten, no artificial colours or flavours & no additives!
The Chef
Mealmaker Naturals Classic Burger


Ingredients

%Batch (g)
Cost/Kg
Enter your cost/kg for ingredients to get a total cost		Batch
Cost
MEALMAKER NATURALS CLASSIC BURGER MIX 600G
Item # MM71005		6.0%60
BEEF (80/20 VL)84.0%8400.00
ICED WATER10.0%1000.00
 100%1,000Total Cost0.00
Cost/Kg0.00
+ Show Costings

Step by Step Guide

1. Mince meat through a 5mm plate
2. Add seasoning and mix
3. Add water and mix again
4. Re-mince through a 5mm plate
5. Press into required size of burgers

🍳 Cooking Suggestion

BBQ, grill or pan-fry. Cook 4-6 mins, turn during cooking.




© 2024 Scobie & Junor (Ireland) Ltd
14 McKinney Road, Mallusk
Newtownabbey, Co Antrim, BT36 4PE, Northern Ireland
VAT# GB 662 8497 92 | Co# SC48720 | BRC# 1979004
Privacy Policy | Terms and Conditions | Contact | About
BRC
facebook



X
.