🔒 Sign In

SCOBIE & JUNOR NI

Swish
SJLogoSwish2
Brands
Ingredients Machinery: New Machinery: Used Spare Parts Packaging Clothing Sundries Casings Netting
Recipes About Contact
▸ Lucas Shop▸ Sausage Seasonings▸ Sausage Mixes▸ Burger Mixes▸ Pies & Gravy▸ Stuffing Mixes▸ Haggis & Pudding Mixes▸ Herbs & Spices▸ Retail Point Of Sale▸ Functional Ingredients▸ Rusks & Oatmeal▸ Sauces▸ Marinades▸ Glazes▸ Sprinkles & Rubs▸ Fruit & Veg▸ Crumbs & Coaters
▸ Recipe Service
▸ Vacuum Pouches▸ Gold & Black Silver Boards▸ Shrink Bags▸ Bone Protection▸ Bags, Sheets & Boxes▸ Discs & Papers▸ Trays & Pads▸ Cling Film▸ Lidding Film▸ Retail Aluminium Foil▸ Twine Rolls▸ Burger Sleeves▸ Hinged-Lid Containers▸ Pallet Wrap
▸ Coats▸ Hats▸ Aprons▸ Hairnets▸ Chainmail & Safety Gloves▸ Oven Gloves▸ Disposable Gloves
▸ Burger Making▸ Trays & Dishes▸ Knives▸ Knife Accessories▸ Handsaws▸ Cutting Boards & Blocks▸ Thermometers▸ Pop Up Timers▸ Back of Shop▸ Cleaning & Wiping▸ Counter Display▸ Other Sundries
▸ Sheep Casings▸ Hog Casings▸ Colfan Sausage Casings▸ Cellulose Sausage Casings▸ Collagen Sausage Casings
▸ 125mm (3") Elastic Net▸ 150mm (6") Elastic Net▸ 160mm (6.25") Elastic Net▸ 180mm (7") Elastic Net▸ 225mm (9") Elastic Net▸ 300mm (10") Elastic Net▸ SuperBobbins▸ Poultry Loops
 
Recipes
►Burgers
►Bakery
►Stuffings
►Sausages
►Added Value Uncooked
►Cures
►Gravies & Bouillons
►Meatball
►Meatloaf
►Mince Mixes
►Puddings
►Ready Meals


Watsons Tasty Burger

Recipe #1140

Watsons Tasty burger is one of the oldest seasonings we blend, remained unchanged in years. This is still one of our most popular burger mixes, made exactly the same as it has been for years.
The Chef
Watsons Tasty Burger


Ingredients

%Batch (g)
Cost/Kg
Enter your cost/kg for ingredients to get a total cost		Batch
Cost
WATSONS TASTY BURGER 15KG SACK
Item # SE31714		10.0%100
BEEF (80/20 VL)80.0%8000.00
ICED WATER10.0%1000.00
 100%1,000Total Cost0.00
Cost/Kg0.00
+ Show Costings

Step by Step Guide

1. Mince meat through a 5mm plate
2. Add seasoning and mix
3. Add water and mix again
4. Re-mince through a 5mm plate
5. Press into required size of burgers

🍳 Cooking Suggestion

BBQ, grill or pan-fry. Cook 4-6 mins, turn during cooking.




© 2024 Scobie & Junor (Ireland) Ltd
14 McKinney Road, Mallusk
Newtownabbey, Co Antrim, BT36 4PE, Northern Ireland
VAT# GB 662 8497 92 | Co# SC48720 | BRC# 1979004
Privacy Policy | Terms and Conditions | Contact | About
BRC
facebook



X
.