Chipotle & Honey Pasta

Recipe #1287


The Chef


Ingredients

%
Cost/Kg (GBP)
Enter your cost/kg in GBP for ingredients to get a total cost		Batch
Cost (GBP)
GF CHIPOTLE & HONEY GLAZE 2.5 KG PAIL
Item # SE73312 		4.0% 40
TOMATO PUREE 42.0% 420
RIGATONI 22.0% 220
DICED ONION 9.0% 90
SMOKED BACON 7.0% 70
GRATED CHEESE 4.0% 40
DICED COOKED CHICKEN 12.0% 120
100%1000.00Total Cost (GBP)
Cost/Kg (GBP)

Step by Step Guide

1. Pre-cook the pasta and refresh under cold water - set aside
2. Heat a little oil in a sauté pan and add the finely diced Onion and bacon lardons
3. Fry until soft and golden
4. Add the passata and tinned chopped tomatoes - stir well combining all the ingredients
5. Add the Chipotle and Honey glaze stirring well
6. Taste and adjust the level of seasoning to your taste. - add more Chipotle and Honey glaze if you like it hotter
7. Remove the sauce from the pan and allow to cool
8. Combine the pasta and the sauce together
9. Transfer to a tin foil tray and allow to cool
10. Garnish with grated cheese and Mozzarella

🍳 Cooking Suggestion

Oven cook from chilled: 190°C / Fan 170°C / Gas 5. 30 mins.