Chicken Balmoral

Recipe #1274

A true Scottish classic - Chicken Balmoral is chicken stuffed with haggis, and then wrapped in bacon.
The Chef
Chicken Balmoral


Ingredients

%
Cost/Kg (GBP)
Enter your cost/kg in GBP for ingredients to get a total cost		Batch
Cost (GBP)
CHICKEN BREAST 60.0% 600
HAGGIS 10.0% 100
CREAMY MIXED PEPPERCORN SAUCE 3KG PAIL
Item # MM16302 		30.0% 300
100%1000.0Total Cost (GBP)
Cost/Kg (GBP)

Step by Step Guide

1. Stuff the chicken breasts with the haggis
2. Wrap each chicken breast in bacon
3. Pour over sauce on chicken or beside it on plate.

🍳 Cooking Suggestion

Pre-heat oven to 180°C place the product in the centre of the oven and cook for 20-30mins. Turn during cooking. Ensure the product is piping hot before serving.