Piri Piri Burger

Recipe #1033

A spicy sausage that ticks the boxes with hot crushed chillies, garlic, paprika, coriander and a citrusy twist!
The Chef
Piri Piri Burger


Ingredients

%
Cost/Kg (GBP)
Enter your cost/kg in GBP for ingredients to get a total cost		Batch
Cost (GBP)
PIRI PIRI BURGER 1KG PACK
Item # SE32101 		10.0% 100
BEEF (80/20 VL) 80.0% 800
ICED WATER 10.0% 100
100%1000.0Total Cost (GBP)
Cost/Kg (GBP)

Step by Step Guide

1. Mince meat through a 5mm plate
2. Add seasoning and mix
3. Add water and mix again
4. Re-mince through a 5mm plate
5. Press into required size of burgers

🍳 Cooking Suggestion

BBQ, grill or pan-fry. Cook 4-6 mins, turn during cooking.